Introduction: Mycorrhizas and Soil Structure, Moisture, and Salinity

Research output: Chapter in Book/Report/Conference proceedingChapter

1 Scopus citations

Abstract

Soil structure, soil salinity, and soil water-holding capacity are tightly interconnected traits, all of which can be influenced by mycorrhizal fungi. This introduction reviews basic information about these three soil properties and their importance in a changing world. It sets the stage for subsequent chapters that consider the interrelationships among arbuscular and ectomycorrhizal fungi, plants, and soil structure, salinity, and moisture.

Original languageEnglish (US)
Title of host publicationMycorrhizal Mediation of Soil
Subtitle of host publicationFertility, Structure, and Carbon Storage
PublisherElsevier Inc.
Pages235-240
Number of pages6
ISBN (Electronic)9780128043837
ISBN (Print)9780128043127
DOIs
StatePublished - Nov 22 2016

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Keywords

  • Drought
  • Salinity
  • Soil aggregation
  • Soil water-holding capacity

ASJC Scopus subject areas

  • Agricultural and Biological Sciences(all)
  • Environmental Science(all)

Cite this

Gehring, C. A. (2016). Introduction: Mycorrhizas and Soil Structure, Moisture, and Salinity. In Mycorrhizal Mediation of Soil: Fertility, Structure, and Carbon Storage (pp. 235-240). Elsevier Inc.. https://doi.org/10.1016/B978-0-12-804312-7.00013-9