Community specificity

Life and afterlife effects of genes

Thomas G Whitham, Catherine A Gehring, Louis J. Lamit, Todd Wojtowicz, Luke M. Evans, Arthur R. Keith, David Solance Smith

Research output: Contribution to journalArticle

92 Citations (Scopus)

Abstract

Community-level genetic specificity results when individual genotypes or populations of the same species support different communities. Our review of the literature shows that genetic specificity exhibits both life and afterlife effects; it is a widespread phenomenon occurring in diverse taxonomic groups, aquatic to terrestrial ecosystems, and species-poor to species-rich systems. Such specificity affects species interactions, evolution, ecosystem processes and leads to community feedbacks on the performance of the individuals expressing the traits. Thus, genetic specificity by communities appears to be fundamentally important, suggesting that specificity is a major driver of the biodiversity and stability of the world's ecosystems.

Original languageEnglish (US)
Pages (from-to)271-281
Number of pages11
JournalTrends in Plant Science
Volume17
Issue number5
DOIs
StatePublished - May 2012

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genes
ecosystems
biodiversity
genotype
terrestrial ecosystems

ASJC Scopus subject areas

  • Plant Science

Cite this

Community specificity : Life and afterlife effects of genes. / Whitham, Thomas G; Gehring, Catherine A; Lamit, Louis J.; Wojtowicz, Todd; Evans, Luke M.; Keith, Arthur R.; Smith, David Solance.

In: Trends in Plant Science, Vol. 17, No. 5, 05.2012, p. 271-281.

Research output: Contribution to journalArticle

Whitham, TG, Gehring, CA, Lamit, LJ, Wojtowicz, T, Evans, LM, Keith, AR & Smith, DS 2012, 'Community specificity: Life and afterlife effects of genes', Trends in Plant Science, vol. 17, no. 5, pp. 271-281. https://doi.org/10.1016/j.tplants.2012.01.005
Whitham, Thomas G ; Gehring, Catherine A ; Lamit, Louis J. ; Wojtowicz, Todd ; Evans, Luke M. ; Keith, Arthur R. ; Smith, David Solance. / Community specificity : Life and afterlife effects of genes. In: Trends in Plant Science. 2012 ; Vol. 17, No. 5. pp. 271-281.
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