The development of property-management systems has made these systems more useful for hotels. In selecting a system, you should consider more than just the technical aspects of system operation. You must examine the system's human aspects.
|Original language||English (US)|
|Number of pages||7|
|Journal||Cornell Hotel and Restaurant Administration Quarterly|
|State||Published - Aug 1990|
ASJC Scopus subject areas
- Tourism, Leisure and Hospitality Management