Algae

Heisuke Nakagswa, Linn W Montgomery

Research output: Chapter in Book/Report/Conference proceedingChapter

20 Citations (Scopus)
Original languageEnglish (US)
Title of host publicationDietary Supplements for the Health and Quality of Cultured Fish
PublisherCABI Publishing
Pages133-167
Number of pages35
ISBN (Print)9781845931995
StatePublished - May 21 2007

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algae

ASJC Scopus subject areas

  • veterinary(all)
  • Agricultural and Biological Sciences(all)

Cite this

Nakagswa, H., & Montgomery, L. W. (2007). Algae. In Dietary Supplements for the Health and Quality of Cultured Fish (pp. 133-167). CABI Publishing.

Algae. / Nakagswa, Heisuke; Montgomery, Linn W.

Dietary Supplements for the Health and Quality of Cultured Fish. CABI Publishing, 2007. p. 133-167.

Research output: Chapter in Book/Report/Conference proceedingChapter

Nakagswa, H & Montgomery, LW 2007, Algae. in Dietary Supplements for the Health and Quality of Cultured Fish. CABI Publishing, pp. 133-167.
Nakagswa H, Montgomery LW. Algae. In Dietary Supplements for the Health and Quality of Cultured Fish. CABI Publishing. 2007. p. 133-167
Nakagswa, Heisuke ; Montgomery, Linn W. / Algae. Dietary Supplements for the Health and Quality of Cultured Fish. CABI Publishing, 2007. pp. 133-167
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