Hotel and Restaurant Management, School of

Research Output 1989 2016

Filter
Comment/debate
2004
2 Citations (Scopus)

A survey of the control process in foodservice laboratory classes

Harrington, R. J., Mandabach, K. H., Vanleeuwen, D. & Rande, W. L., Jan 1 2004, In : Journal of Hospitality and Tourism Education. 16, 1, p. 47-55 9 p.

Research output: Contribution to journalComment/debate

control process
Food service
laboratory
2003

The impact of 9/11 and the recent economic downturn on recruiting in U.S. hospitality programs: Administrators’ opinions

Wiener, P. J., Van Hoof, H. B., Mahoney, E. & Foster, T. D., Jan 1 2003, In : Journal of Hospitality and Tourism Education. 15, 1, p. 28-35 8 p.

Research output: Contribution to journalComment/debate

economics
programme
opinion
Economic downturn
Recruiting
2002
1 Citation (Scopus)

Food allergies in hospitality management curricula: One bite can be deadly

Mandabach, K. H., Bloomquist, P., Rande, W. L. & Vanleeuwen, D., Jan 1 2002, In : Journal of Hospitality and Tourism Education. 14, 1, p. 33-39 7 p.

Research output: Contribution to journalComment/debate

allergy
curriculum
food
management
Curriculum
2001
19 Citations (Scopus)
human resource management
human resource
curriculum
resource management
sustainable development
3 Citations (Scopus)

Issues in web-based distance education

Collins, G. R. & Vanhoof, H. B., 2001, In : Journal of Hospitality and Tourism Education. 13, 5, p. 3-7 5 p.

Research output: Contribution to journalComment/debate

education
Web-based
Distance education
1998

The devil is in the details: Improving the effectiveness of an internal analysis

Reich, A. Z., Apr 1 1998, In : Journal of Hospitality and Tourism Education. 10, 2, p. 45-50 6 p.

Research output: Contribution to journalComment/debate

analysis